What are the benefits of controlling humidity in walk-In coolers?

Mark Williams Leave a Comment

Lower temperatures of refrigerated enclosures Up to 50% increased storage life of food Reduces foul odors associated with aging foods Reduces food  shrinkage waste by extending food life Reduces equipment defrost cycles by up to 50% Proper humidity reduces the spread of harmful bacteria by reducing mold growth Increases the life of compressor motors by efficient operation Decreases unit energy consumption Helps extends food life in the event of a power failure.

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