Frequently Asked Questions / What are the benefits of controlling humidity in walk-In coolers?

Mark Williams

  • Lower temperatures of refrigerated enclosures
  • Up to 50% increased storage life of food
  • Reduces foul odors associated with aging foods
  • Reduces food  shrinkage waste by extending food life
  • Reduces equipment defrost cycles by up to 50%
  • Proper humidity reduces the spread of harmful bacteria by reducing mold growth
  • Increases the life of compressor motors by effecient operation
  • Decreases unit energy consumption
  • Helps extends food life in the event of a power failure